Turkina, E., Van Assche, A., & Doloreux, D. (2020). How do co-located clusters interact? Evidence from Greater Montréal. Journal of Economic Geography.

Shearmur, R., & Doloreux, D. (2020) The geography of knowledge revisited: geographies of KIBS use by a new rural industry.  Regional Studies.

Frigon, A., Doloreux, D. & Shearmur, R. (2020) Drivers of eco-innovation and conventional innovation in the Canadian wine industry.  Journal of Cleaner Production.

Doloreux, D., Shearmur, R., Porto‐Gomez, I., & Zabala‐Iturriagagoitia, J. M. (2020). DUI and STI innovation modes in the Canadian wine industry: The geography of interaction modes. Growth and Change.

Doloreux, D., & Frigon, A. (2020). L’innovation dans les services à forte intensité de connaissances (SFIC). Canadian Journal of Administrative Sciences/Revue Canadienne des Sciences de l’Administration, 37(2), o1-o15.

Doloreux, D., de la Puerta, J. G., Pastor-López, I., Gómez, I. P., Sanz, B., & Zabala-Iturriagagoitia, J. M. (2019). Territorial innovation models: to be or not to be, that’s the question. Scientometrics, 120(3), 1163-1191.

Doloreux, D., Turkina, E., & Van Assche, A. (2019). Innovation type and external knowledge search strategies in KIBS: evidence from Canada. Service Business, 13(3), 509-530.

Doloreux, D., & Savoie‐Dansereau, G. (2019). L’émergence de la grappe industrielle de l’intelligence artificielle (IA) à Montréal. The Canadian Geographer/Le Géographe canadien, 63(3), 440-452.

Doloreux, D., Shearmur, R., & Van Assche, A. (2019). Combined innovation and export strategies of KIBS in different regional settings. Industry and Innovation, 26(6), 715-740.

Doloreux, D., & Frigon, A. (2019). Understanding innovation in Canadian wine regions: an exploratory study. British Food Journal. 121 (4), 882-896.

Shearmur, R., & Doloreux, D. (2019). KIBS as both innovators and knowledge intermediaries in the innovation process: Intermediation as a contingent role. Papers in Regional Science, 98(1), 191-209.

Doloreux, D., & Kraft, L. (2019). A Taxonomy of Eco-Innovation Types in SMEs: Exploring Different Firm Profiles in the Canadian Wine Industry. Sustainability, 11(20), 5776.

Doloreux, D., & Shearmur, R. (2018). Moving maritime clusters to the next level: Canada’s Ocean Supercluster initiative. Marine Policy98, 33-36.

Doloreux, D., Shearmur, R., & Rodriguez, M. (2018). Internal R&D and external information in knowledge-intensive business service innovation: complements, substitutes or independent?. Technological and Economic Development of Economy24(6), 2255-2276.

Rodriguez, M., Doloreux, D., & Shearmur, R. (2017). Variety in external knowledge sourcing and innovation novelty: Evidence from the KIBS sector in Spain. Technovation68, 35-43.

Doloreux, D., & Turkina, E. (2017). Are winemaker consultants just another source of knowledge for innovation?. Journal of Knowledge Management.

Doloreux, D. (2017). What is a maritime cluster?. Marine Policy83, 215-220.

Doloreux, D., & Porto Gomez, I. (2017). A review of (almost) 20 years of regional innovation systems research. European Planning Studies25(3), 371-387.

Amara, N., D’Este, P., Landry, R., & Doloreux, D. (2016). Impacts of obstacles on innovation patterns in KIBS firms. Journal of Business Research69 (10), 4065-4073.

Doloreux, D., Shearmur, R., & Figueiredo, D. (2016). Québec’ coastal maritime cluster: Its impact on regional economic development, 2001–2011. Marine Policy71, 201-209.

Rodriguez, M., Doloreux, D., & Shearmur, R. (2016). Innovation strategies, innovator types and openness: a study of KIBS firms in Spain. Service Business10(3), 629-649.

Shearmur, R., & Doloreux, D. (2016). How open innovation processes vary between urban and remote environments: slow innovators, market-sourced information and frequency of interaction. Entrepreneurship & Regional Development28(5-6), 337-357.

Doloreux, D., Shearmur, R., & Rodriguez, M. (2016). Determinants of R&D in knowledge-intensive business services firms. Economics of Innovation and New Technology25(4), 391-405.

Carrincazeaux, C., Doloreux, D., & Shearmur, R. (2016). Une analyse régionale comparative de la géographie de l’innovation: Le cas des SFIC en France et au Canada. Revue dEconomie Regionale Urbaine, (5), 1043-1074.

Shearmur, R., & Doloreux, D. (2015). Knowledge-intensive business services (KIBS) use and user innovation: high-order services, geographic hierarchies and internet use in Quebec’s manufacturing sector. Regional Studies49(10), 1654-1671.

Shearmur, R., & Doloreux, D. (2015). Central places or networks? Paradigms, metaphors, and spatial configurations of innovation-related service use. Environment and Planning A: Economy and Space47(7), 1521-1539.

Doloreux, D. (2015). Use of internal and external sources of knowledge and innovation in the Canadian wine industry. Canadian Journal of Administrative Sciences/Revue canadienne des sciences de l’administration32(2), 102-112.

Shearmur, R., Doloreux, D., & Laperrière, A. (2015). Is the degree of internationalization associated with the use of knowledge intensive services or with innovation?. International business review24(3), 457-465.

Doloreux, D., Shearmur, R., & Guillaume, R. (2015). Collaboration, Transferable and Non‐transferable Knowledge, and Innovation: A Study of a Cool Climate Wine Industry                 (Canada). Growth and Change46(1), 16-37.